This recipe is a favorite fall dessert in our house. We typically enjoy these with milk or vanilla ice cream. I double the recipe for our family to make around 12 dumplings (depending on the size of each apple). Enjoy!Apple Dumplings
Compliments of Grandma Wesco
Compliments of Grandma Wesco
Syrup
3c. sugar
3c. water
½ t. cinnamon
½ t. Nutmeg
6 T. Butter
Crust
4c. sifted flour
4 t. baking powder
1 1/3 c. Shortening
1 c. milk
Core and peel whole apples. Mix crust and wrap apple. Pour syrup over top.
Bake at 350˚F for 1 hour
4c. sifted flour
4 t. baking powder
1 1/3 c. Shortening
1 c. milk
Core and peel whole apples. Mix crust and wrap apple. Pour syrup over top.
Bake at 350˚F for 1 hour
3 comments:
Looks good, Karisse!! Thanks for posting!!
I love apple dumplings! we usually have them at thanksgiving with ice cream. I will give my Aunt this recipe. Thanks!
- steph
This sounds really good, Karisse!!!!
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