2 pkg. crescent rolls
1 pkg. (8. 0z) cream Cheese
1 c. sugar
1 tsp. vanilla
1/4 c. butter, melted
Cinnamon and sugar.
- Unroll 1 pkg. crescent rolls and spread on bottom of 13x9" baking pan.
- Beat cream cheese, sugar and vanilla. Spread on crescent rolls.
- Lay the other crescent rolls on top. brush with butter, sprinkle with cinnamon and sugar.
- Bake at 350* for 30 minutes.
- Cut into squares, best served warm.
Lindsey, This sounds SO good! :) I can't wait to try it! :) My Dad especially likes Cheese Danish.\
ReplyDeleteThanks so much for the recipe!
Stepheny
Sounds scrumptious, Lindsay! We'll have to try it!
ReplyDelete