Saturday, August 23, 2008

Bugle Cones

These are great treats!

INGREDIENTS:
2 Tbsp. Butter.
1 1/2 cup powdered sugar.
1/4 tsp. salt.
1/4 tsp. vanilla.
2 Tbsp. Sweetened Condensed Milk.
1 bag of Bugles. (get a big bag for more cones)
1/2 cup Semi sweet chocolate chips.
Assorted colored sprinkles and/or finely chopped nuts.


DIRECTIONS:
In a small bowl, cream butter and sugar. Beat in salt and vanilla. Add condensed Milk. (mix will be stiff).
Shape dough into 1/2 inch balls and place in open end of bugle's. (sometimes the dough will not stay in Bugle to dip- I will put dough in all of them and put them on a cookie sheet to freeze for 3-5 minutes) Dip in melted chocolate and roll in sprinkles and/or nuts. Place on waxed paper or Parchment paper to dry.

Kids love these and for the summer time they are great treats and fun!

Enjoy! Steph

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