Tuesday, December 18, 2007

Chocolate Caramel Chewy Treats!

~Our family really enjoys these! I hope you do too!~
Ingredients:
14 oz. pkg. caramels
1 c. evaporated milk
German Chocolate Cake mix
¾ c. melted butter
12 oz. pkg. chocolate chips
1 c. chopped nuts

Directions:
Heat caramels and 2/3 c. milk in pan. Mix cake mix, butter, 1/3 c. milk, and nuts. Spread ½”in a well-greased and floured 9 x 13 pan. Bake at 350 for 6 minutes. Sprinkle chocolate chips over top, then spread caramel mixture over chips. Sprinkle remaining mix over caramel. Return to 350 oven and bake for 15-18 minutes. Cool and refrigerate ½ hour.

2 comments:

Krissy Cooper said...

Those look delicious! I'll have to try them for Christmas.

Anonymous said...

Abbie--

these were VERY good tonight! I did not know what they were until your Mom told Mrs.Leffew.... but I HAD to try it anyway!

:) Steph